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Resultados 1-8 de 8.
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Fecha de publicaciónData de defesaTítuloAutor(es)Orientador(es)Coorientador(es):
8-may-2023-Division of responsibility in child feeding and eating competence among Brazilian caregiversSouza, Rafaella Dusi de; Botelho, Raquel Braz Assunção; Nakano, Eduardo Yoshio; Queiroz, Fabiana Lopes Nalon de; Zandonadi, Renata Puppin--
14-ene-2021-Quality of life prior and in the course of the COVID-19 pandemic : a nationwide cross-sectional study with Brazilian dietitiansMatos, Raquel Adjafre da Costa; Akutsu, Rita de Cassia Coelho de Almeida; Zandonadi, Renata Puppin; Botelho, Raquel Braz Assunção--
2-nov-2023-Evaluation of community restaurants linked to government food and nutrition safety programs : a scope reviewSousa, Mateus Santana; Lira, Carlos Rodrigo Nascimento de; Nakano, Eduardo Yoshio; Botelho, Raquel Braz Assunção; Akutsu, Rita de Cássia Coelho de Almeida--
2022-Gluten-free sorghum pasta : composition and sensory evaluation with different sorghum hybridsOliveira, Lívia de Lacerda de; Orlandin, Lícia Camargo de; Aguiar, Lorena Andrade de; Queiroz, Valeria Aparecida Vieira; Zandonadi, Renata Puppin; Botelho, Raquel Braz Assunção; Figueiredo, Lúcio Flávio de Alencar--
31-may-2023-Translation of the satter’s division of responsibility in feeding questionnaire into Brazilian Portuguese : a cross-sectional studySousa, Rafaella Dusi de; Botelho, Raquel Braz Assunção; Nakano, Eduardo Yoshio; Queiroz, Fabiana Lopes Nalon de; Zandonadi, Renata Puppin--
2023-Dried apples replacing sugar in pound cakes : physicochemical composition and sensory analysisBeraldo, Igor Macedo; Botelho, Raquel Braz Assunção; Lima, Bernardo Romão de; Alencar, Ernandes Rodrigues de; Zandonadi, Renata Puppin--
6-dic-2022-Food neophobia in children with autistic spectrum disorder (ASD) : a nationwide study in BrazilAlmeida, Priscila Claudino de; Zandonadi, Renata Puppin; Nakano, Eduardo Yoshio; Vasconcelos, Ivana Aragão Lira; Botelho, Raquel Braz Assunção--
18-oct-2023-Is there a convergence between the food classification adopted by food-based dietary guidelines and food science and technology?Monteiro, Jordanna Santos; Botelho, Raquel Braz Assunção; Zandonadi, Renata Puppin; Araújo, Wilma Maria Coelho--

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