http://repositorio.unb.br/handle/10482/36975
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ARTIGO_DataNetworkLive.pdf | 554,1 kB | Adobe PDF | Visualizar/Abrir |
Título : | Data on network of live cattle exports from Brazil |
Autor : | Sá, Marcos Eielson Pinheiro de Sá, Claudia Valéria Gonçalves Cordeiro de Nicolino, Rafael R. Haddad, João Paulo Amaral Pimentel, Concepta Margaret McManus Melo, Luiza de Souza Seixas Melo, Cristiano Barros de |
Assunto:: | Exportação - bovino |
Fecha de publicación : | jun-2018 |
Editorial : | Elsevier Inc. |
Citación : | SÁ, Marcos Eielson Pinheiro de et al. Data on network of live cattle exports from Brazil. Data in Brief, v. 19, 2018. DOI: https://doi.org/10.1016/j.dib.2018.06.059. Disponível em: https://www.sciencedirect.com/science/article/pii/S2352340918307108?via%3Dihub. Acesso em: 21 fev. 2020. |
Abstract: | This report describes the network of live cattle exports from Brazil using Microsoft Office Excel® files, Terraview®, Maporama®, Pajek® and Google Maps® softwares. The database contains estimates obtained from the Ministry of Agriculture, Livestock and Food Supply (MAPA) and underwent descriptive, spatial and flow network. The network of live cattle exports from Brazil was determined using data from 27,517 Animal Transit Certificates (ATC) and 579 Veterinary Certificate for International Trade. International departure points, municipalities and states of origin, destination countries, purpose of export and compliance with sanitary requirements for exports, cattle movement and the main transportation corridors were showed through flow network. The states that exported live cattle were Pará, Rio Grande do Sul, Tocantins, São Paulo, Minas Gerais and Maranhão. Vila do Conde Port, located in Barcarena municipality in the state of Pará, was the main international departure point of animals, which were intended mostly for immediate slaughter in the importing country. The internal cattle transportation corridors of the main counties and farms that provide animals for exports in 2009 were mapped. |
metadata.dc.description.unidade: | Faculdade de Agronomia e Medicina Veterinária (FAV) |
Licença:: | © 2018 The Authors. Published by Elsevier Inc. This is an open access article under the CCBY license (http://creativecommons.org/licenses/by/4.0/). |
DOI: | https://doi.org/10.1016/j.dib.2018.06.059 |
Aparece en las colecciones: | Artigos publicados em periódicos e afins |
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