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dc.contributor.authorColombo, N. B. R.pt_BR
dc.contributor.authorRangel, M. P.pt_BR
dc.contributor.authorSilva, Vanessa Martins dapt_BR
dc.contributor.authorHage, Marciapt_BR
dc.contributor.authorGelain, Daniel Penspt_BR
dc.contributor.authorBarbeiro, Denise Fredianipt_BR
dc.contributor.authorGrisolia, Cesar Koppept_BR
dc.contributor.authorParra, Edwin Roger Parrapt_BR
dc.contributor.authorCapelozzi, Vera Luizapt_BR
dc.date.accessioned2017-12-07T05:11:46Z-
dc.date.available2017-12-07T05:11:46Z-
dc.date.issued2015-09pt_BR
dc.identifier.citationCOLOMBO, N. B. R. et al. Caryocar brasiliense camb protects against genomic and oxidative damage in urethane-induced lung carcinogenesis. Brazilian Journal of Medical and Biological Research, Ribeirão Preto, v. 48, n. 9, p. 852-862, set. 2015. DOI: http://dx.doi.org/10.1590/1414-431x20154467. Disponível em: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X2015000900852&lng=en&nrm=iso>. Acesso em: 14 out. 2019. Epub July 21, 2015.pt_BR
dc.identifier.urihttp://repositorio.unb.br/handle/10482/29582-
dc.language.isoenpt_BR
dc.publisherAssociação Brasileira de Divulgação Científicapt_BR
dc.rightsAcesso Abertopt_BR
dc.titleCaryocar brasiliense camb protects against genomic and oxidative damage in urethane-induced lung carcinogenesispt_BR
dc.typeArtigopt_BR
dc.subject.keywordPequipt_BR
dc.subject.keywordStress oxidativopt_BR
dc.subject.keywordPulmões - câncerpt_BR
dc.subject.keywordBiologia molecularpt_BR
dc.rights.licenseBrazilian Journal of Medical and Biological Research - (CC BY) - This is an Open Access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Fonte: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-879X2015000900852&lng=en&nrm=iso. Acesso em: 14 out. 2019.-
dc.identifier.doihttp://dx.doi.org/10.1590/1414-431X20154467pt_BR
dc.description.abstract1The antioxidant effects of Caryocar brasiliense Camb, commonly known as the pequi fruit, have not been evaluated to determine their protective effects against oxidative damage in lung carcinogenesis. In the present study, we evaluated the role of pequi fruit against urethane-induced DNA damage and oxidative stress in forty 8-12 week old male BALB/C mice. An in vivo comet assay was performed to assess DNA damage in lung tissues and changes in lipid peroxidation and redox cycle antioxidants were monitored for oxidative stress. Prior supplementation with pequi oil or its extract (15 µL, 60 days) significantly reduced urethane-induced oxidative stress. A protective effect against DNA damage was associated with the modulation of lipid peroxidation and low protein and gene expression of nitric oxide synthase. These findings suggest that the intake of pequi fruit might protect against in vivo genotoxicity and oxidative stress.-
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